Buttery Garlic Naan Bread

---
Buttery Garlic Naan Bread
---
> preheat cast iron skillet over medium-high heat
#A warm water |1/4|cup|
#A granulated sugar |2|tsp|
#A active dry yeast |1 1/2|tsp|
^A Let sit for 5-10 minutes until mixture bubbles
#A warm milk |3/4|cup|
#A Greek yogurt |3/4|cup|
#A vegetable oil |1/4|cup|
#A garlic minced |2|cloves|
#A plain flour |4|cups|
#A baking powder |1|tsp|
#A salt |1|tsp|
^A Mix until dough comes together
^A Knead on floured surface for 3-5 minutes until smooth
^A Transfer to greased bowl, cover and let rise 1 hour until doubled
^A Divide dough into 10 equal balls
^A Roll each into 6-inch oval, 1/8-inch thick
#A vegetable oil |2|tbsp| $ extra for cooking
^A Cook each naan in skillet 1-2 minutes per side until bubbly and golden
^A Wrap cooked naan in clean kitchen towel
#B Garlic Butter melted butter |3|tbsp|
#B garlic minced |2|cloves|
#B fresh cilantro chopped |1|tsp|
^B Combine all ingredients
A#[B]
^A Brush each naan with garlic butter mixture
> Serve warm